Raw, natural, and
changing the way you
perceive non-alcoholic drinks.
Fine moments deserve fine drinks. Escaping traditions, we set individuals free with sparkling fermented tea that is worthy of a toast.
A brand new culture. Defined by a refined taste.
Using the highest quality tea and modernising ancient brewing traditions, we at ACALA have developed a taste defined as the following:
„Gastronomical, Natural, Social”
Organic, non-alcoholic, and pairing with both: dishes and celebrations. Sparkling tea is a whole new experience.
From White wine style to Spritz style, we present a range that’s perfect for every moment of life.
ACALA embodies a sparkling experience for your moments of joy, bringing no less of a ceremony than a glass of champagne, wine, or other sparkling alternatives.
Own the world of experiences in taste.
Springwater base
Premium ingredients
Ancient traditions
No synthetic additives
Crafted by sommelier
Low sugar
Clear mind
